CNY modern pencai class
CNY 2025 is almost here! Join us for this CNY Pencai class! Together, we'll create a luxurious Pencai which you can easily replicate using easy-to-get ingredients, making pencai at home a breeze. You can even make for yourself!
No prior cooking experience necessary. I’ll teach you how!
In this CNY pencai class, here is what you'll learn! This 3 hour class includes the following:
- Pencai soup base from scratch (Consists of natural protein & umami)
- Butterfly prawns & cheese scallops
- Stuffed cabbage rolls w/ meat
- Money bag egg dumplings
- Lion’s head meat balls
- Edible vegetable decorations
- Basic plating
- AMA (Ask me anything!). E.g. Learn how to use alternative ingredients as substitutes
PSST: 1 bonus recipe for yusheng will be given! ♥️
All of my classes prioritize on hands-on session where you can learn from scratch and follow the same steps when you get home.
Date & Time - refer to options available.
Location: Meatballs studio, #01-38, Kensington Square S537846
Max: 6 students per class. A reminder message will be sent 1-2 days before class.
Each student will bring home:
- A set of CNY pencai
- A set of recipe (physical + digital copies) from class
- Knowledge for life. You can re-create the dishes for the furkids anytime!
Terms & Conditions:
- Pork protein is supplied by default. This set contains seafood. Alternative protein will be charged extra.
- Refunds will only be made on a case-by-case basis in the event you are unable to attend.
- Pets & children are not allowed for safety reasons.
- We reserve the right to decline your sign-up. No reasons will be given.
- We reserve the right to amend the rules of our class teachings, including those related to recipes sharing.